Ingredients: sliced red radish, pea sprout, pork bone, few drops of sesame oil, sea salt, water
- blanch the pork bone
- add pork bone to pot and fill the pot with water, start to boil.
- once start boiling, add sesame oil and sliced red radish
- boil for about an hour.
- add peasprout
- boil for another 10 minutes.
- can add sea salt to taste.