Fried pasta with pumpkin sauce

Ingredients: pumpkin, red capsicum, carrot, button mushroom, salmon, garlic, grated cheese, baby pasta, olive oil, water 

- boil baby pasta in a bowl, add few drops of olive oil to prevent pasta from sticking, once cooked, set aside 
- wash the ingredient clean and dice to chunks 
- prepare pumpkin purée (chop, steam and blend) 
- heat up frying pan with olive oil 
- sauté onion until fragrance 
- add chopped carrot, button mushroom, capsicum and fry. 
- add salmon and fry. 
- add baby pasta, fry. 
- add pumpkin purée and fry. 
- add some grated cheese before turn off the heat. Serve. 

No comments:

Post a Comment