Stir-fried pork with ginger and black fungus

Ingredients: sliced black fungus, minced pork, ginger, garlic, light soy sauce, cooking oil

First time trying : Black fungus

Method: 

- marinate minced pork with light soy sauce for one hour

- heat up a bit of oil in pan

- add ginger, sauté until lightly browned, add garlic, sauté until fragrant 

- add black fungus, stir-fry for a few minutes 

- mix in minced pork, stir-fry until meat is cooked

- add a bit of water if too dry, continue to fry for a while. Serve