Ingredients: one apricot, one small banana
Method:
- wash and peel the apricot
- peel banana
- blend in food processor to puree form. Serve.
Apricot puree makes a blissful match with sweeter veggies and fruits, beef, chicken, and turkey. Try mixing apricot puree with:
- Sweet potatoes
- Applesauce
- Pear
- Banana
- Full-fat Greek yogurt
- Baby oatmeal
- Chicken
- Turkey
- Beef
- Lamb
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