Showing posts with label conchiglie. Show all posts
Showing posts with label conchiglie. Show all posts

27.2.16

Salmon conchiglie


Ingredients: salmon, conchiglie, chopped garlic, chopped onion, fresh milk, cream cheese, olive oil, Parmesan cheese

Method:
- boil conchiglie until soft and set a side (can add drops of oil to boil together to prevent it from sticking together)
- heat the olive oil in a skillet
- sauté garlic and onion 
- add salmon and cook for a few minutes until salmon is cooked 
- stir in fresh milk and cream cheese and take the pan off the heat
- toss in conchiglie with the sauce 
- return the pan to the heat and cook it for 2 minutes
- sprinkle with Parmesan cheese and serve right away


25.2.16

Broccoli + pepper fried pasta


Ingredients: broccoli (chopped), red and green pepper (diced), Parmesan cheese, unsalted butter, baby pasta, , olive oil, water

Method: 
- boil pasta in a bowl, add few drops of olive oil to prevent it from sticking, once cooked, set aside.
- steam broccoli and pepper until soft
- heat up frying pan with unsalted butter
- put in broccoli, pepper and pasta and fry
- sprinkle Parmesan cheese on top after turn off the heat and serve